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Afro-Vegan

Afro-Vegan

Bryant Terry Renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more... Books
Food
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$27.50

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$27.50
Black Boy // (75th Anniversary)

Black Boy

(75th Anniversary)
Richard Wright A special 75th anniversary edition of Richard Wright's powerful and unforgettable memoir, with a new foreword by John Edgar Wideman and an afterword by Malcolm... Antiracism
Autobiography & Memoir
Books
Classics
Non-Fiction
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$17.99

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$17.99
Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer

Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer

Matthew Raiford More than 100 heirloom recipes from a dynamic chef and farmer working the lands of his great-great-great grandfather. From Hot Buttermilk Biscuits and Sweet Potato... Books
Food
Non-Fiction
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$30.00

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$30.00
Chronicling Stankonia //  The Rise of the Hip-Hop South

Chronicling Stankonia

The Rise of the Hip-Hop South
Regina N. Bradley This vibrant book pulses with the beats of a new American South, probing the ways music, literature, and film have remixed southern identities for a... Autobiography & Memoir
Books
Music
Non-Fiction
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$19.95

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$19.95
Fanny Says

Fanny Says

Nickole Brown An “unleashed love song” to her late grandmother, Nickole Brown’s collection brings her brassy, bawdy, tough-as-new-rope grandmother to life. With hair teased to Jesus, mile-long... Books
Poetry
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$17.00

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$17.00 (Sold Out)
High on the Hog // A Culinary Journey

High on the Hog

A Culinary Journey
Jessica B. Harris Acclaimed cookbook author Jessica B. Harris weaves an utterly engaging history of African American cuisine, taking the reader on a harrowing journey from Africa across... Books
Film/TV Adapted
Food
Non-Fiction
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Staff Picks

$20.00

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$20.00
How to Slowly Kill Yourself & Others in America

How to Slowly Kill Yourself & Others in America

Kiese Laymon A revised collection with thirteen essays, including six new to this edition and seven from the original edition, by the “star in the American literary firmament, with... Books
Non-Fiction
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$16.00

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$16.00
If I Had Two Wings // Stories

If I Had Two Wings

Stories
Randall Kenan Mingling the earthy with the otherworldly, these ten stories chronicle ineffable events in ordinary lives. In Kenan’s fictional territory of Tims Creek, North Carolina, an... Best-Sellers
Books
Fiction
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$16.95

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$16.95
In Pursuit of Flavor

In Pursuit of Flavor

Edna Lewis The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking —  The classic cookbook from “the first lady of Southern cooking”... Books
Classics
Food
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$29.95

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$29.95
Lilith, but Dark

Lilith, but Dark

Nichole Perkins LILITH, BUT DARK reveals a series of confessions and penances, exploring a southern Black woman's tour through lover's lament. It explores intimacies from home to... Books
Poetry
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$15.95

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$15.95
Meals, Music, & Muses: Recipes // Recipes from My African American Kitchen

Meals, Music, & Muses: Recipes

Recipes from My African American Kitchen
Alexander Smalls Iconic chef and world-renowned opera singer Alexander Smalls marries two of his greatest passions―food and music―in Meals, Music, and Muses. More than just a cookbook, Smalls... Antiracism
Books
Food
History
Non-Fiction
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$35.00

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$35.00
Milk Blood Heat

Milk Blood Heat

Dantiel W. Moniz “Milk Blood Heat is a seething excavation of want and human error. Moniz writes about the hard incongruities of intimacy with great urgency and tenderness.” — Raven... Books
Fiction
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Staff Picks

$25.00

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$25.00
Ramadan Ramsey: // A Novel

Ramadan Ramsey:

A Novel
Louis Edwards The Guggenheim Fellowship and Whiting Award-winning author Louis Edwards makes his long-awaited comeback with this epic tale of a New Orleans boy whose very creation... Books
Fiction
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$27.99

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$27.99
Rice // A Savor the South Cookbook

Rice

A Savor the South Cookbook
Michael W. Twitty Among the staple foods most welcomed on southern tables—and on tables around the world—rice is without question the most versatile. As Michael W. Twitty observes,... Antiracism
Books
Food
History
Non-Fiction
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$20.00

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$20.00
The Dooky Chase Cookbook

The Dooky Chase Cookbook

Leah Chase Delectable Creole recipes from the legendary restaurant menu and the personal files of its mastermind founder. Leah Chase spices her cookbook with stories that reflect... Black Futures Symposium x Rep Club
Books
Classics
Food
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$24.95

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$24.95
The Jemima Code // Two Centuries of African American Cookbooks

The Jemima Code

Two Centuries of African American Cookbooks
Toni Tipton-Martin Women of African descent have contributed to America’s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype... Antiracism
Books
Food
History
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$45.00

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$45.00
The Taste of Country Cooking

The Taste of Country Cooking

Edna Lewis In recipes and reminiscences equally delicious, Edna Lewis celebrates the uniquely American country cooking she grew up with some fifty years ago in a small... Books
Food
Non-Fiction
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$26.95

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$26.95