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Flour Water Salt Yeast // The Fundamentals of Artisan Bread and Pizza [A Cookbook]

Flour Water Salt Yeast

The Fundamentals of Artisan Bread and Pizza [A Cookbook]
Ken Forkish NEW YORK TIMES BESTSELLER • From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and... Books
Food
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$35.00

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$35.00
Cooking from the Spirit // Easy, Delicious, and Joyful Plant-Based Inspirations (Pre-Order, Oct 4 2022)

Cooking from the Spirit

Easy, Delicious, and Joyful Plant-Based Inspirations (Pre-Order, Oct 4 2022)
Tabitha Brown Tabitha Brown, the #1 New York Times bestselling author of Feeding the Soul, presents her first cookbook--full of easy, family-friendly vegan recipes and stories from the spirit, inspired... Books
Food
Non-Fiction
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Horn Barbecue // Recipes and Techniques from a Master of the Art of BBQ

Horn Barbecue

Recipes and Techniques from a Master of the Art of BBQ
Matt Horn Any backyard cook can master genuine smoke-cooked BBQ with the 70 amazing recipes--plus loads of tips, tricks, and down-home bar-b-q wisdom--in Horn Barbecue. Matt Horn, one... Food

$30.00

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$30.00
Ghetto Gastro Presents Black Power Kitchen // (Pre-Order, Oct 18 2022)

Ghetto Gastro Presents Black Power Kitchen

(Pre-Order, Oct 18 2022)
Ghetto Gastro Knowledge Is Power Part cookbook. Part manifesto. Created with big Bronx energy, Black Power Kitchen combines 75 mostly plant-based, layered-with-flavor recipes with immersive storytelling, diverse voices, and... Art
Autobiography & Memoir
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Food
Non-Fiction
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Fix Me a Plate // Traditional and New School Soul Food Recipes from Scotty Scott of Cook Drank Eat

Fix Me a Plate

Traditional and New School Soul Food Recipes from Scotty Scott of Cook Drank Eat
Scotty Scott Take an Amazing Soul Food Journey With 60 Authentic, Unique and Indulgent Recipes   Get ready to shake up your home cooking with the most... Books
Food
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$21.99

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$21.99
Natural Flava // Quick & Easy Plant-Based Caribbean Recipes

Natural Flava

Quick & Easy Plant-Based Caribbean Recipes
Craig & Shaun McAnuff A vibrantly designed Caribbean vegan cookbook from the internationally celebrated duo behind Original Flava. Caribbean food is often known for its tasty meat and fish dishes.... Books
Food
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Shaq's Family Style // Championship Recipes for Feeding Family and Friends

Shaq's Family Style

Championship Recipes for Feeding Family and Friends
Shaquille O'Neal A celebration of cultural icon Shaquille O'Neal's love of food, family, and fun, with 80 low-stress comfort food recipes for busy families.   Basketball Hall... Books
Food
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Watermelon and Red Birds // A Cookbook for Juneteenth and Black Celebrations

Watermelon and Red Birds

A Cookbook for Juneteenth and Black Celebrations
Nicole A. Taylor The very first cookbook to celebrate Juneteenth, from food writer and cookbook author Nicole A. Taylor--who draws on her decade of experiences observing the holiday.... Books
Food
Non-Fiction
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Mi Cocina // Recipes and Rapture from My Kitchen in Mexico: A Cookbook

Mi Cocina

Recipes and Rapture from My Kitchen in Mexico: A Cookbook
Rick Martínez Join Rick Martínez on a once-in-a-lifetime culinary journey throughout México that begins in Mexico City and continues through 32 states, in 156 cities, and across... Books
Food
Non-Fiction
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My America // Recipes from a Young Black Chef

My America

Recipes from a Young Black Chef
Kwame Onwuachi   “A must-have for anyone who wants to be a better cook. Each recipe is an insight into Kwame’s family, travels, and time spent in... Books
Food
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Thank You, Mama

Thank You, Mama

Linda Meeker TikTok and viral video star Grey (@greyandmama, 6M followers) says Thank you, Mama! to healthy foods in this picture book that teaches gratitude, manners, and the... Books
Children's
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The Wok // Recipes and Techniques

The Wok

Recipes and Techniques
J. Kenji López-Alt J. Kenji López-Alt's debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And... Books
Food
Non-Fiction
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The First Forty Days // The Essential Art of Nourishing the New Mother

The First Forty Days

The Essential Art of Nourishing the New Mother
Heng Ou The first 40 days after the birth of a child offer an essential and fleeting period of rest and recovery for the new mother. Based... Books
Food
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$32.50 (Sold Out)
A Good Day to Bake // Simple Baking Recipes for Every Mood

A Good Day to Bake

Simple Baking Recipes for Every Mood
Benjamina Ebuehi A Good Day to Bake is full of 70 sweet and savory baking recipes for any day of the week, led by flavor.   Going through... Books
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The New Way to Cake // Simple Recipes with Exceptional Flavor

The New Way to Cake

Simple Recipes with Exceptional Flavor
Benjamina Ebuehi Unlock a whole new world of flavor with Benjamina Ebuehi's signature cakes. Inspired by her journey to The Great British Bake Off and beyond, Benjamina's groundbreaking recipes... Books
Food
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Waffles + Mochi // Get Cooking!: Learn to Cook Tomato Candy Pasta, Gratitouille, and Other Tasty Recipes: A Kids Cookbook

Waffles + Mochi

Get Cooking!: Learn to Cook Tomato Candy Pasta, Gratitouille, and Other Tasty Recipes: A Kids Cookbook
Yewande Komolafe Explore the globe with Waffles + Mochi and learn about the stories behind the food we eat in this accessible, child-friendly cookbook, based on the... Books
Children's
Food

$18.99

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$18.99
Bludso's BBQ Cookbook // A Family Affair in Smoke and Soul

Bludso's BBQ Cookbook

A Family Affair in Smoke and Soul
Kevin Bludso This is low and slow Texas BBQ done right: a family affair in smoke and soul, told through 75 recipes and stories from the founder... Books
Food
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$29.99

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The Korean Vegan Cookbook // Reflections and Recipes from Omma's Kitchen

The Korean Vegan Cookbook

Reflections and Recipes from Omma's Kitchen
Joanne Lee Molinaro The dazzling debut cookbook from Joanne Lee Molinaro, the home cook and spellbinding storyteller behind the online sensation @thekoreanvegan Joanne Lee Molinaro has captivated millions... Books
Food
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Eating While Black // Food Shaming and Race in America (Pre-Order, Aug 16 2022)

Eating While Black

Food Shaming and Race in America (Pre-Order, Aug 16 2022)
Psyche A. Williams-Forson Psyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers her knowledge and experience to illuminate how... Antiracism
Books
Food
Non-Fiction
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$26.00

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$26.00
Amy Wu and the Perfect Bao

Amy Wu and the Perfect Bao

Kat Zhang Meet the funny, fierce, and fearless Amy Wu, who is determined to make a perfect bao bun today. Can she rise to the occasion?  ... Books
Children's
Food
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Between Harlem and Heaven // Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day

Between Harlem and Heaven

Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
Various Authors In two of the most renowned and historic venues in Harlem, Alexander Smalls and JJ Johnson created a unique take on the Afro-Asian-American flavor profile.... Books
Food
History
Non-Fiction
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$37.50

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Zach & Zoë Wildflower Honey // Ginger Root

Zach & Zoë Wildflower Honey

Ginger Root
Zach & Zoë Ginger Root is full of unique phyto-chemical compounds that make it an important ingredient for many medicines throughout Asia. Ginger Root holds many vitamins and much needed minerals such as potassium, magnesium,... Etc.
Food
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$20.00

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$20.00
Zach & Zoë Wildflower Honey // with Matcha

Zach & Zoë Wildflower Honey

with Matcha
Zach & Zoë This blend combines a delicious Wildflower Honey with Matcha, long known for its health benefits. Because Matcha is made from high-quality tea, and the whole leaves are ingested, it’s a more potent source of nutrients... Etc.
Food
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$20.00

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Zach & Zoë Wildflower Honey // with Lemon

Zach & Zoë Wildflower Honey

with Lemon
Zach & Zoë Lemon is a bright citrus addition to the repertoire of organic superfoods added to Zach & Zoë's honey. This is a perfect addition to your tea, bread, yogurt, or to drizzle... Etc.
Food
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Zach & Zoë Wildflower Honey // with Lavender

Zach & Zoë Wildflower Honey

with Lavender
Zach & Zoë This blend combines Zach & Zoe's delicious Wildflower Honey with Lavender, which is long known for its health benefits. Lavender is commonly known as a fragrant flower but it is also an edible... Etc.
Food
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Zach & Zoë Wildflower Honey // Creamed

Zach & Zoë Wildflower Honey

Creamed
Zach & Zoë The flavor profile of honey is greatly influenced by the nectar collected from individual flowers. Perfect for a warm biscuit, with a buttery flavor.  Creamed Wildflower honey... Etc.
Food
Staff Picks

$20.00

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$20.00
To Asia, with Love // Everyday Asian Recipes and Stories from the Heart

To Asia, with Love

Everyday Asian Recipes and Stories from the Heart
Hetty McKinnon For bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of her... Food

$35.00

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$35.00
Filipinx // Heritage Recipes from the Diaspora

Filipinx

Heritage Recipes from the Diaspora
Angela Dimayuga & Ligaya Mishan In her debut cookbook, acclaimed chef Angela Dimayuga shares her passion for Filipino food with home cooks. Filipinx offers 100 deeply personal recipes--many of them dishes... Art
Books
Food
Non-Fiction
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Carla and the Christmas Cornbread

Carla and the Christmas Cornbread

Carla Hall In this heartwarming tale inspired by her childhood, superstar chef and TV host Carla Hall shares the story of young Carla, who eats a sugar... Books
Children's
Food
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$17.99
Sweet Potato Soul // 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul

Sweet Potato Soul

100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul
Jenne Claiborne 100 vegan recipes that riff on Southern cooking in surprising and delicious ways, beautifully illustrated with full-color photography. Jenné Claiborne grew up in Atlanta eating classic... Books
Food
Non-Fiction
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$19.99
Zora Neale Hurston on Florida Food // Recipes, Remedies & Simple Pleasures (American Palate)

Zora Neale Hurston on Florida Food

Recipes, Remedies & Simple Pleasures (American Palate)
Zora Neale Hurston Florida native Zora Neale Hurston's early twentieth-century ethnographic research and writing emphasizes the essentials of food in Florida through simple dishes and recipes. It considers... Books
Food
History
Non-Fiction
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$19.99

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$19.99
New World Sourdough // Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More

New World Sourdough

Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
Bryan Ford Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home.   Learn how to make a sourdough starter, basic... Best-Sellers
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Food
Non-Fiction
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$27.99

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Zoe's Ghana Kitchen // An Introduction to New African Cuisine - From Ghana with Love

Zoe's Ghana Kitchen

An Introduction to New African Cuisine - From Ghana with Love
Zoe Adjonyoh Remix classic Ghanaian dishes for the modern kitchen in a cookbook that is "bright, bold, and bursting with flavor" (Bryant Terry) and "provides a new... Books
Food
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Fry Bread // A Native American Family Story

Fry Bread

A Native American Family Story
Kevin Noble Maillard Told in lively and powerful verse by debut author Kevin Noble Maillard, Fry Bread is an evocative depiction of a modern Native American family, vibrantly illustrated by... Books
Children's
Food
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Dad Bakes

Dad Bakes

Katie Yamasaki Katie Yamasaki’s newest picture book is an intimate and tender story of the love between a father and a daughter. Dad wakes early every morning... Books
Children's
Fiction
Food
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The Red Boat Fish Sauce Cookbook // Beloved Recipes from the Family Behind the Purest Fish Sauce

The Red Boat Fish Sauce Cookbook

Beloved Recipes from the Family Behind the Purest Fish Sauce
Cuong Pham The official cookbook of 100 recipes from the cult favorite and top chef lauded fish sauce brand, Red Boat Fish Sauce You wouldn't expect a... Books
Food
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$25.00

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$25.00
The Quick Fix Kitchen // A Cookbook

The Quick Fix Kitchen

A Cookbook
Tia Mowry Easy Recipes and Time-Saving Tips for a Healthier, Stress-Free Life The beloved actress and star of the digital series Quick Fix saves you time and energy with... Books
Food
Non-Fiction
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Tomatoes for Neela

Tomatoes for Neela

Padma Lakshmi “Some of my fondest memories from childhood are of cooking with the women in my family. It is the foundation for all I have spent... Books
Children's
Food
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Life Is What You Bake It // Recipes, Stories, and Inspiration to Bake Your Way to the Top: A Baking Book

Life Is What You Bake It

Recipes, Stories, and Inspiration to Bake Your Way to the Top: A Baking Book
Vallery Lomas “As much about a collection of recipes that makes your mouth water and tugs at your heart with food memories as it is about the... Books
Food
Non-Fiction
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$29.99

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Black Girl Baking // Wholesome Recipes Inspired by a Soulful Upbringing

Black Girl Baking

Wholesome Recipes Inspired by a Soulful Upbringing
Jerrelle Guy **2019 James Beard Foundation Book Award Nominee**Invigorating and Creative Recipes to Ignite Your SensesFor Jerrelle Guy, food has always been what has shaped her―her body,... Best-Sellers
Books
Food
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Can I Mix You a Drink?

Can I Mix You a Drink?

T-Pain Grammy Award winning artist T-Pain brings Can I Mix You A Drink?, a liquor guide inspired by his Platinum hits, combining unique drinks with an... Books
Food
Music
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Feeding the Soul (Because It's My Business) // Finding Our Way to Joy, Love, and Freedom

Feeding the Soul (Because It's My Business)

Finding Our Way to Joy, Love, and Freedom
Tabitha Brown You are seen, you are loved, and you are heard! Before Tabitha Brown was one of the most popular personalities in the world, sharing her delicious vegan home cooking... Autobiography & Memoir
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Food
Non-Fiction
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Franchise // The Golden Arches in Black America

Franchise

The Golden Arches in Black America
Marcia Chatelain An estimated one-third of all American adults eats something from at a fast-food restaurant every day. Millions start their mornings with paper-wrapped English muffin breakfast... Best-Sellers
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Food
History
Non-Fiction
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Black Smoke // African Americans and the United States of Barbecue

Black Smoke

African Americans and the United States of Barbecue
Adrian Miller Across America, the pure love and popularity of barbecue cookery have gone through the roof. Prepared in one regional style or another, in the South... Best-Sellers
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Food
History
Non-Fiction
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Black Food // Stories, Art, and Recipes from Across the African Diaspora

Black Food

Stories, Art, and Recipes from Across the African Diaspora
Bryant Terry A beautiful, rich, and groundbreaking cookbook exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry. In... Art
Books
Food
Non-Fiction
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Salt, Fat, Acid, Heat // Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat

Mastering the Elements of Good Cooking
Samin Nosrat Now a Netflix series!New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook AwardsA visionary new... Books
Film/TV Adapted
Food
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$37.50

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Arsenic and Adobo // A Tita Rosie's Kitchen Mystery #1

Arsenic and Adobo

A Tita Rosie's Kitchen Mystery #1
Mia P. Manansala The first book in a new culinary cozy series full of sharp humor and delectable dishes--one that might just be killer...   When Lila Macapagal... Books
Fiction
Food
LGBTQIA+
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$16.00

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$16.00
Rachel Ama's Vegan Eats // Tasty Plant-Based Recipes for Every Day

Rachel Ama's Vegan Eats

Tasty Plant-Based Recipes for Every Day
Rachel Ama Find brilliant plant-based dishes that make cooking and enjoying delicious vegan food every day genuinely easy - and fun - in Rachel Ama's Vegan Eats.... Books
Food
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$39.95

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Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer

Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer

Matthew Raiford More than 100 heirloom recipes from a dynamic chef and farmer working the lands of his great-great-great grandfather. From Hot Buttermilk Biscuits and Sweet Potato... Books
Food
Non-Fiction
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Crying in H Mart // A Memoir

Crying in H Mart

A Memoir
Michelle Zauner From the indie rockstar of Japanese Breakfast fame, and author of the viral 2018 New Yorker essay that shares the title of this book, an unflinching, powerful... Autobiography & Memoir
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Food
Non-Fiction
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$16.00–$26.95
Afro-Vegan

Afro-Vegan

Bryant Terry Renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more... Books
Food
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$27.50

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Pure Matcha

Pure Matcha

Golde Enjoy the ultimate green superfood in its purest form: matcha, made with 100% pure, shade-grown green tea leaves from Uji, Japan. Pure Matcha has a... Etc.
Food

$28.00

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$28.00 (Sold Out)
Collective Courage // A History of African American Cooperative Economic Thought and Practice

Collective Courage

A History of African American Cooperative Economic Thought and Practice
Jessica Gordon Nembhard In Collective Courage, Jessica Gordon Nembhard chronicles African American cooperative business ownership and its place in the movements for Black civil rights and economic equality.... Antiracism
Books
Food
Movements
Non-Fiction
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Meals, Music, & Muses: Recipes // Recipes from My African American Kitchen

Meals, Music, & Muses: Recipes

Recipes from My African American Kitchen
Alexander Smalls Iconic chef and world-renowned opera singer Alexander Smalls marries two of his greatest passions―food and music―in Meals, Music, and Muses. More than just a cookbook, Smalls... Books
Food
History
Non-Fiction
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When Lola Visits // (Back-Order, March 28 2022)

When Lola Visits

(Back-Order, March 28 2022)
Michelle Sterling In an evocative picture book brimming with the scents, tastes, and traditions that define a young girl’s summer with her grandmother, debut author Michelle Sterling... Books
Children's
Food
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Rice // A Savor the South Cookbook

Rice

A Savor the South Cookbook
Michael W. Twitty Among the staple foods most welcomed on southern tables—and on tables around the world—rice is without question the most versatile. As Michael W. Twitty observes,... Books
Food
History
Non-Fiction
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The Jemima Code // Two Centuries of African American Cookbooks

The Jemima Code

Two Centuries of African American Cookbooks
Toni Tipton-Martin Women of African descent have contributed to America’s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype... Books
Food
History
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$45.00

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Cooking Solo

Cooking Solo

Klancy Miller 100 delicious recipes to make meals for yourself with style, sophistication, and the occasional indulgenceAt a time when 31 million American adults live alone, Klancy... Black Futures Symposium x Rep Club
Books
Food
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$23.99

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The Taste of Country Cooking

The Taste of Country Cooking

Edna Lewis In recipes and reminiscences equally delicious, Edna Lewis celebrates the uniquely American country cooking she grew up with some fifty years ago in a small... Books
Food
Non-Fiction
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Commissary Kitchen // My Infamous Prison Cookbook

Commissary Kitchen

My Infamous Prison Cookbook
Prodigy A Note from Rep Club: While we love the stories and perspectives in this book, please note it may be considered contraband (there are recipes for... Books
Food
Music
Non-Fiction
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$24.95

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