A Dash of Salt and Pepper
Kosoko Jackson Sometimes two cooks in the kitchen are better than one in this swoony romantic comedy from the author of I'm So (Not) Over You.Xavier Reynolds is... BooksFiction
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African Holistic Health
Llaila O. Afrika African Holistic Health addresses health issues from a comprehensive African-centered viewpoint. It provides a complete guide to herbal remedies along with homeopathic disease treatments. What... BooksFood
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Afro-Vegan
Bryant Terry Renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more... BooksFood
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Amy Wu and the Perfect Bao
Kat Zhang Meet the funny, fierce, and fearless Amy Wu, who is determined to make a perfect bao bun today. Can she rise to the occasion? ... BooksChildren's
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Arsenic and Adobo
A Tita Rosie's Kitchen Mystery #1
Mia P. Manansala The first book in a new culinary cozy series full of sharp humor and delectable dishes--one that might just be killer... When Lila Macapagal... BooksFiction
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Asada
The Art of Mexican-Style Grilling
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Between Harlem and Heaven
Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
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Black Earth Wisdom
Soulful Conversations with Black Environmentalists
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Black Food
Stories, Art, and Recipes from Across the African Diaspora
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Black Girl Baking
Wholesome Recipes Inspired by a Soulful Upbringing
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Black Rican Vegan
Fire Plant-Based Recipes from a Bronx Kitchen
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Black Smoke
African Americans and the United States of Barbecue
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Blk + Vegan
Full-Flavor, Protein-Packed Recipes from My Kitchen to Yours
Emani Corcran Delicious Vegan Dishes to Feed Your Body + Soul Pursue a plant-based diet without sacrificing the dishes you love with these healthy, vegan comfort food... BooksFood
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Can I Mix You a Drink?
T-Pain Grammy Award winning artist T-Pain brings Can I Mix You A Drink?, a liquor guide inspired by his Platinum hits, combining unique drinks with an... BooksFood
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Carla and the Christmas Cornbread
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Carla Hall's Soul Food
Everyday & Celebration
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Chef Tee's Caribbean Kitchen
Vibrant Recipes That Bring the Joy of Island Cooking to Your Home
Chef Tee Bring the joy of Caribbean cooking to your kitchen and discover 80 varied and exciting recipes, from street food grills to one-pot stews, salads, and... BooksFood
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Collective Courage
A History of African American Cooperative Economic Thought and Practice
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Cooking from the Spirit
Easy, Delicious, and Joyful Plant-Based Inspirations
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Cooking Solo
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Crying in H Mart
A Memoir
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Dad Bakes
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Decolonize Your Diet
Plant-Based Mexican-American Recipes for Health and Healing
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Dick Gregory's Natural Diet for Folks Who Eat
Cookin' with Mother Nature
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Dim Sum for Everyone!
Grace Lin A tasty morsel of a board book all about dim sum from the Newbery Honor-winning author of Where the Mountain Meets the Moon, Grace Lin.A Chinese... BooksChildren's
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Dragons Love Tacos
Adam Rubin A #1 New York Times bestselling phenomenon, this deliciously funny read-aloud is an unforgettable tale of new friends and the perfect snack that will make you laugh... BooksChildren's
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Eat Plants, B*tch
91 Vegan Recipes That Will Blow Your Meat-Loving Mind
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Eating While Black
Food Shaming and Race in America
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Farming While Black
Soul Fire Farm's Practical Guide to Liberation on the Land
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Fatty Fatty Boom Boom
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Feeding the Soul (Because It's My Business)
Finding Our Way to Joy, Love, and Freedom
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Filipinx
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For the Culture
Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes
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Franchise
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From Crook to Cook
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Fry Bread
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Ghetto Gastro Presents Black Power Kitchen
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Horn Barbecue
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I Hope You Fail
(Pre-Order, Oct 10 2023)
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In Bibi's Kitchen
The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean
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In Pursuit of Flavor
Edna Lewis The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking — The classic cookbook from “the first lady of Southern cooking”... BooksClassics
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Jubilee
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L.A. Son: My Life, My City, My Food
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Land of Milk and Honey
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Let's Become Fungal!
Mycelium Teachings and the Arts (Pre-Order, Oct 24 2023)
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Masa
Techniques, Recipes, and Reflections on a Timeless Staple
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Mayumu
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Meals, Music, & Muses: Recipes
Recipes from My African American Kitchen
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My America
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My Everyday Lagos
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Yewande Komolafe An acclaimed food writer and cook celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey... BooksFood
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Natural Flava
Quick & Easy Plant-Based Caribbean Recipes
Craig & Shaun McAnuff A vibrantly designed Caribbean vegan cookbook from the internationally celebrated duo behind Original Flava. Caribbean food is often known for its tasty meat and fish dishes.... BooksFood
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New World Sourdough
Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
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Plant-Based on a Budget Quick & Easy
100 Fast, Healthy, Meal-Prep, Freezer-Friendly, and One-Pot Vegan Recipes
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Plátanos Are Love
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Plentiful
Vegan Jamaican Recipes to Repeat
Illyanna Maisonet Plentiful is a Jamaican cookbook with a vegan twist. In this first-of-its-kind book, Denai Moore pays homage to flavours and authentic dishes from her Jamaican roots... BooksFood
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Pure Matcha
Golde The foundational green superfood for energy, focus, and cellular health for all. Pure Matcha goes beyond Ceremonial Grade: freshly shade-grown and cold-processed in Uji, Japan... BooksEtc.
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Rachel Ama's Vegan Eats
Tasty Plant-Based Recipes for Every Day
Rachel Ama Find brilliant plant-based dishes that make cooking and enjoying delicious vegan food every day genuinely easy - and fun - in Rachel Ama's Vegan Eats.... BooksFood
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Rasa
Volume 01
Whetstone “Rasa” means quintessence; it also refers to the sensory experience of relishing a meal. In the pages of our first issue, you will find expressions... BooksEtc.
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