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Collective Courage // A History of African American Cooperative Economic Thought and Practice

Collective Courage

A History of African American Cooperative Economic Thought and Practice
Jessica Gordon Nembhard In Collective Courage, Jessica Gordon Nembhard chronicles African American cooperative business ownership and its place in the movements for Black civil rights and economic equality.... Antiracism
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Food
Movements
Non-Fiction
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$39.95

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$39.95
Eating While Black // Food Shaming and Race in America (Pre-Order, Aug 16 2022)

Eating While Black

Food Shaming and Race in America (Pre-Order, Aug 16 2022)
Psyche A. Williams-Forson Psyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers her knowledge and experience to illuminate how... Antiracism
Books
Food
Non-Fiction
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$26.00

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$26.00
Farming While Black // Soul Fire Farm's Practical Guide to Liberation on the Land

Farming While Black

Soul Fire Farm's Practical Guide to Liberation on the Land
Leah Penniman In 1920, 14 percent of all land-owning US farmers were black. Today less than 2 percent of farms are controlled by black people―a loss of... Best-Sellers
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Food
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Non-Fiction
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$34.95

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$34.95
Freedom Farmers // Agricultural Resistance and the Black Freedom Movement

Freedom Farmers

Agricultural Resistance and the Black Freedom Movement
Monica M. White In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative (FFC). A... Books
History
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$19.95

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$19.95
Vegetable Kingdom // The Abundant World of Vegan Recipes

Vegetable Kingdom

The Abundant World of Vegan Recipes
Bryant Terry “Phenomenal...transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations.” — Angela Y. Davis, distinguished... Best-Sellers
Black Futures Symposium x Rep Club
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Food
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$30.00

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$30.00
Whetstone Magazine // Volume 08

Whetstone Magazine

Volume 08
Whetstone Founded in 2017 by Stephen Satterfield, Whetstone Magazine is an independently published print and digital publication about global food origins, culture, and culinary anthropology.  ... Books
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History
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$25.00

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$25.00
Whetstone Magazine // Volume 09

Whetstone Magazine

Volume 09
Whetstone Founded in 2017 by Stephan Satterfield, Whetstone Magazine is an independently published print and digital publication about global food origins, culture, and culinary anthropology.  ... Books
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History
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$25.00

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$25.00